The drunken noodles seafood spaghetti.

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The drunken noodles seafood spaghetti.
Serves 3
The drunken noodles seafood spaghetti. As a leading line Spaghetti applications cook with drunken noodles sea of Thailand called blend into examples of tribes, because the spaghetti drunken noodles seafood to spicy, unlike the spa. Getty plates etc.
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Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Ingredients
  1. 150 grams of cooked spaghetti strands.
  2. Fresh shrimp, peeled 50 g
  3. 50 g squid, cut in pieces.
  4. Scallops 50 grams
  5. Basil (½ cup), 20 g.
  6. 1 red pepper, cut into pellets ricochet.
  7. Pepper 2 tbsp
  8. Kaffir lime leaves to taste
  9. Knorr delicious me 1 ½ tsp.
  10. 2 tbsp oyster sauce
  11. ½ teaspoon brown sugar
  12. 1 tablespoon red pepper, green.
  13. Garlic 1 tbsp
  14. 24 grams of vegetable oil
  15. 4 tablespoons water
  16. Oil for frying seafood
  17. (About 125-150 ml) ****.
Instructions
  1. The oil pan on medium-hot fire. Add green pepper, red onion, pounded with garlic and stir well.
  2. Shrimp, squid and scallop stir fry cooked. Then add the water and stir to combine. Knorr seasoning with delicious oyster sauce and sugar to me. Stir together all ingredients and well cooked.
  3. Put the spaghetti prepared stir to combine. Add chilli pepper and sweet basil leaves and stir them together again. A plate ready to be served
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